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Pastrami mit Pefferkruste
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Beef meat92%No flag
- Iodised salt1.3%No flag
- Kaliumjodat · E9170.5%No flag
- Acidity regulator1.3%No flag
- Natriumacetate · E2621.3%No flag
- Natriumlactat · E3251.3%No flag
- Stabiliser1.3%No flag
- Triphosphate · E4511.3%No flag
- Antioxidant0.3%No flag
- Natriumascorbat · E3010.3%No flag
- Nutmeg nut0.1%No flag
- Preservative0.3%No flag
- Natriumnitrit · E2500.3%No flag
Show original label text
Rindfleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Säureregulatoren: Natriumacetate, Natriumlactat; Stabilisator: Triphosphate; 0,5 % Pfeffer schwarz, Gewürze (Pfeffer weiß, Paprika rot, Koriander, Zwiebeln, Knoblauch), Antioxidationsmittel: Natriumascorbat; Gewürzextrakte (Pfeffer-, Muskatnussextrakt), Konservierungsstoff: Natriumnitrit
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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