Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 15 Mar 2026
Gute Laune Bauernbrötchen
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 15 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Sourdough11%No flag
- Wholemeal rye groats8.3%No flag
- Bread improver2.2%No flag
- Emulsifier0.5%No flag
- E472e0.5%No flag
- Iodised salt0.3%No flag
- Kaliumjodat · E9170.1%No flag
- Barley malt extract0.3%No flag
- Acidity regulator1.6%No flag
- Natriumacetate · E2621.6%No flag
Show original label text
Weizenmehl, Wasser, 11% Sauerteig (Roggenvollkornschrot, Wasser), 7% Roggenmehl, Hefe, Backmittel (Dextrose, Emulgator: E472e; Weizenmehl, Rapsöl), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gerstenmalzextrakt, Säureregulator: Natriumacetate.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
3 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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