Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Feb 2026
Knoblauch Baguette
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Weizenbaguette80%No flag
- Sourdough9.1%No flag
- Bread improver0.1%No flag
- Weizenglu<0.1%No flag
- Ten<0.1%No flag
- Knoblauchbutterzubereitung20%No flag
- Iodised salt0.5%No flag
- Kaliumjodat · E9170.3%No flag
- Herb<0.1%No flag
- Herb<0.1%No flag
- Acidity regulator<0.1%No flag
- Citronensäure · E330<0.1%No flag
Show original label text
80% Weizenbaguette (Weizenmehl, Wasser, Sauerteig [Wasser, Weizen - mehl, Roggenmehl, Hefe, Speisesalz, Backmittel [Weizenmehl, Weizenglu - ten)), 20% Knoblauchbutterzubereitung (75% Butter', 12% Knoblauch, Zwiebeln, jodiertes Speisesalz [Speisesalz, Kaliumjodat], Buttermilchpulver, Stärke, Speisesalz, Gewürz, Kräuter, Zucker, Säureregulator: Citronensäure).
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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