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- Alaskan pollock fillet56%—
- Backteig44%—
- Wheat flour24%—›
- Water10%—›
- Rapeseed oil5%—›
- Wheat starch2.5%—›
- Corn flour1.3%—›
- Salt0.4%—›
- Raising agent0.4%—
- E4500.4%⚠ Low
- E5000.2%—
- Dextrose0.1%—›
- Wheat gluten<0.1%—›
- Yeast<0.1%—›
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56% Alaska-Seelachsfilet, 44% Backteig (Weizenmehl, Wasser, Rapsöl, Weizenstärke, Maismehl, Speisesalz, Backtriebmittel: Diphosphate, Natriumcarbonate; Dextrose, Weizengluten, Hefe).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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