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Sandwich Ei Bacon
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 25 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Weizenbrot58.6%No flag
- Wheat sourdough5.1%No flag
- Natriumacetate · E2621%No flag
- Malted wheat flour0.8%No flag
- Hühnereizu18%No flag
- Bereitung9.1%No flag
- Wine vinegar0.8%No flag
- Chives0.2%No flag
- Spirit vinegar0.2%No flag
- Mustard powder0.1%No flag
- Xanthan · E4150.1%No flag
- Salatmayonnaise5.5%No flag
- Spirit vinegar0.2%No flag
- Mustard0.1%No flag
- Mustard<0.1%No flag
- Saaten<0.1%No flag
- Spirit vinegar<0.1%No flag
- Guarkernmehl · E412<0.1%No flag
- Hühnerei 22.6%No flag
- Essigsäure · E2600.4%No flag
- Räucherter gebratener Frühstücksspeck2.1%No flag
- Pork meat1.3%No flag
- Natriumnitrit · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Smoke<0.1%No flag
Show original label text
43% Weizenbrot (Weizenmehl, Wasser, Weizensauerteig [Wasser, Weizenmehl], Hefe, Rapsöl, Invertzuckersirup, Speisesalz, Säureregulator: Natriumacetate; Weizenmalzmehl, Ackerbohnenmehl), 21% Hühnereizu - bereitung (80% Hühnerei', Rapsöl, Weinessig, Zucker, Speisesalz, Schnittlauch, Hühnereieigelb, Branntweinessig, Senfmehl, Verdickungsmittel: Xanthan; Gewürze), 15% Salatmayonnaise (Rapsöl, Wasser, Hühnereieigelb, Zucker, Stärke, Branntweinessig, Senf [Wasser, Senf - saaten, Branntweinessig, Speisesalz, Zucker, Gewürze], Speisesalz, Verdickungsmittel: Guarkernmehl; Gewürze), 12% gekochtes Hühnerei (99% Hühnerei 2, Speisesalz, Säuerungsmittel: Essigsäure), 9% ge - räucherter gebratener Frühstücksspeck (Schweinefleisch, Speisesalz, Dextrose, Maltodextrin, Konservierungsstoff: Natriumnitrit; Rauch). 1+2 entspricht 28% Hühnerei im Gesamterzeugnis Das Produkt kann Spuren von Fisch, Soja, Milch, Sellerie, Sesam, Lupinen und Schalenfrüchten enthalten.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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