Declared allergens
This product declares Dairy, Fish.
Declared on pack via Open Food Facts · updated 16 Mar 2026
Schlemmerfilet à la Italia
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
- Fish
Declared on pack via Open Food Facts · updated 16 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Alaskan pollock fillet55%No flag
- Sour cream15.1%No flag
- Citronensäure · E330No flag
- PulverNo flag
- Durchschnittliche nahrwerte 4% aufbewahrung zu hauseNo flag
- FachNo flag
- 18°CNo flag
- FachNo flag
- FachNo flag
- 6°CNo flag
- Fo beiNo flag
- 18°CNo flag
Show original label text
55% Alaska-Seelachsfilet, Saure Sahne, Wasser, 6% Tomaten, 3,3% rote Paprika, 3,0% Tomatensaft, Stärke, 1,3% gelbe Paprika, Speisesalz, Zucker, Gewürze, Petersilie, Säuerungsmittel: Citronensäure; Pastinakepulver, Lauch - pulver. Das Produkt kann Spuren von Gluten enthalten DURCHSCHNITTLICHE NAHRWERTE 4% AUFBEWAHRUNG ZU HAUSE: - Fach (-18°C) --Fach (-12°C) - Fach (-6°C) Fo bei - 18°C
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
8 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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