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Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 13 Mar 2026
1 additive on this label is on our additives-of-concern list.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Pechuga de pavo " (94%), agua, sal, azúcar de caña " (0,5%), extracto de levadura, antioxidantes (ácido ascórbico, ascorbato sódico, citratos de sodio), Valor energe conservador (nitrito sódico). " de producción ecológica controlada
Food health
Per-ingredient concern · chemical identity, not food safety
What drives this
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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