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Entremets Façon Sushi : Saumon, Riz Vinaigré et Tartare d'Algues

Entremets Façon Sushi : Saumon, Riz Vinaigré et Tartare d'Algues

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium metabisulphite).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Fish
  • Gluten
  • Soy
  • Sulphites
  • Tree nuts

Declared on pack via Open Food Facts · updated 24 Mar 2026

Ingredients

  • Round rice32.5%No flag
  • Salmon28%No flag
  • Surimi15.5%No flag
  • Fish meat8.5%No flag
  • Sugar0.6%No flag
  • Stabiliser0.6%No flag
  • Sorbitol · E4200.6%No flag
  • Egg white5.9%No flag
  • Water12.4%No flag
  • Tartare ď algues5%No flag
  • Algae2.8%No flag
  • Sea lettuce1.5%No flag
  • Dulse0.7%No flag
  • Thongweed0.7%No flag
  • Olive oil1.1%No flag
  • Capers0.5%No flag
  • Capers0.3%No flag
  • Vinegar0.1%No flag
  • Water<0.1%No flag
  • Salt<0.1%No flag
  • Pickled gherkin0.3%No flag
  • Pickled gherkin0.1%No flag
  • Water<0.1%No flag
  • Alcohol vinegar<0.1%No flag
  • Salt<0.1%No flag
  • Preservative<0.1%No flag
  • Disulfite de sodium · E223<0.1%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Shallot0.1%No flag
  • Onion<0.1%No flag
  • Walnut oil<0.1%No flag
  • Garlic<0.1%No flag
  • Rice vinegar3.5%No flag
  • Fresh cream1.6%No flag
  • Milk0.8%No flag
  • Sea lettuce0.4%No flag
  • Tapioca0.2%No flag
  • Colza oil<0.1%No flag
  • Lemon juice<0.1%No flag
  • Gelling agent<0.1%No flag
  • E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E410<0.1%No flag
  • E415No flag
  • SaltNo flag
  • DextroseNo flag
  • FlavouringNo flag
  • SugarNo flag
  • Potato starchNo flag
  • Soy proteinNo flag
  • NoriNo flag
  • Milk proteinsNo flag
  • Wheat flourNo flag
  • WakaméNo flag
  • Bamboo shoot fiberNo flag
  • GarlicNo flag
Show original label text

Riz rond cuit (32,5 %), _saumon_ (28 %), _surimi_ (chair de _poissons_, sucre, stabilisant : sorbitol, blanc d'_œuf_), eau, tartare ď algues (5% ) (algues (Laitue de mer, Dulse, Haricots de mer); huile d'olive, câpres (câpres, vinaigre, eau, sel), cornichons (cornichons, eau, vinaigre d'alcool, sel, conservateur : _disulfite_ de sodium), échalotes; oignons; huile de _noix_, ail), vinaigre de riz (3,5 %), _crème_ fraîche, _lait_, laitue de mer, tapioca, huile de colza, jus de citron, gélifiants : E407 - E410 - E415, sel, dextrose, arômes (_poisson_), sucre, fécule de pomme de terre, protéines de _soja_, feuille de nori, protéines de _lait_, farine de _blé_, wakamé, fibres de pousse de bambou, ail.

Alerts

Declared allergens

This product declares Dairy, Egg, Fish, Gluten, Soy, Sulphites, Tree nuts.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 18 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

27 items

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