Declared allergens
This product declares Dairy, Egg, Gluten, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 18 Jul 2025
Banana Mini Muffins
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 18 Jul 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Fortified wheat flour52.1%No flag
- Niacin · E37512.8%No flag
- Riboflavin · E1011.6%No flag
- CONTAINS 2% and LESS OF0.2%No flag
- Buttermilk solids<0.1%No flag
- Raising agent<0.1%No flag
- Sodium acid pyrophosphate · E450i<0.1%No flag
- E500ii<0.1%No flag
- Mono- and CIGLYCERIDESNo flag
- Grape juiceNo flag
- Rice syrupNo flag
- Carrot fiberNo flag
- Natural flavouringNo flag
- Wheat protein isolateNo flag
- Lactic acid · E270No flag
- Citric acid · E330No flag
- Xanthan gum · E415No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
ENRICHED WHEAT FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), SUGAR, WATER, SOYBEAN OIL, EGGS, BANANA PUREE, WALNUTS, CONTAINS 2% OR LESS OF: CORN STARCH, BUTTERMILK SOLIDS, INVERT SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), RICE STARCH, MONO-AND CIGLYCERIDES, GRAPE JUICE, RICE SYRUP, CARROT FIBER, ORGANIC NATURAL FLAVOR, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), CULTURED WHEAT STARCH, CITRIC ACID, SEA SALT, XANTHAN GUM, ENZYME
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- WaterLow concern
- Invert SugarLow concern
6 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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