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Greenveil's read: consider avoiding.
Water, cheddar cheese (milk, cheese cultures, salt, enzymes), soybean oil, whey, sodium phosphate, contains less than 2% of: milk protein concentrate, carrageenan, sodium citrate, salt, natural flavor, dehydrated bell peppers, dried onion, dried garlic, spices, dried onion, dried garlic, spices, dried tomato, glucono - delta-lactone, lactic acid, sorbic acid (a preservative), yellow #5 and yellow #6 (artificial colors).
Food health
Per-ingredient concern · chemical identity, not food safety
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