Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Feb 2026
Thin & Crispy Pizza Crusts
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Niacin · E37513.1%No flag
- Riboflavin · E1011.6%No flag
- Tapioca starch0.9%No flag
- Calcium propionate preservative0.9%No flag
- Fumaric acid · E2970.9%No flag
- Extra virgin olive oil0.7%No flag
- Mineral oil · E905a<0.1%No flag
- Ascorbic acid added as a dough conditioner<0.1%No flag
Show original label text
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, dried yeast, sugar, organic tapioca starch, calcium propionate preservative, fumaric acid, canola oil, extra virgin olive oil, oat flour, sea salt, mineral oil, soy lecithin, ascorbic acid added as a dough conditioner, enzymes
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- SugarLow concern
- Canola OilLow concern
6 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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