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Condiments · 0850331001128

Habanero sauce

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Polysorbate 80).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Brown sugar55.6%No flag›
  • Cider vinegar22.2%No flag›
  • Apple juice11.1%No flag›
  • Tomato concentrate5.6%No flag
  • Habanero chili2.8%No flag
  • Worcestershire sauce1.4%No flag
  • Vinegar0.7%No flag›
  • Water0.3%No flag›
  • Protein0.2%No flag
  • Caramel · E150<0.1%No flag
  • Corn syrup<0.1%No flag›
  • Red bell pepper<0.1%No flag›
  • Hydrolyzed soybean<0.1%No flag
  • CornNo flag›
  • ColourNo flag
  • Citric acid · E330No flag
  • SaltNo flag›
  • TamarindsNo flag›
  • AnchovyNo flag›
  • GarlicNo flag›
  • OnionsNo flag›
  • Polysorbate 80 · E433Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Natural flavouringNo flag
  • Lemon oilNo flag›
  • Salt0.7%No flag›
  • Paprika0.3%No flag›
  • Spice0.3%No flag›
Show original label text

Brown sugar, cider vinegar, apple juice, tomato paste, habanero peppers, worcestershire sauce, (vinegar, water, protein, caramel molasses, corn syrup, red peppers, hydrolyzed soybean and corn, dehydrated color, citric acid, salt, tamarinds, anchovies, dehydrated garlic and onions, polysorbate 80, natural flavorings, lemon oil), salt, paprika, spices.

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 3 not assessed

3 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

9 items

Your context

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A balanced day-to-day read across overall concern and fit.

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