Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
4 quesos
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Queso Emmental45%No flag
- Cow S milk41.2%No flag
- Lactic ferments1%No flag
- Firming agent0.9%No flag
- Cloruro cálcico · E5090.9%No flag
- Microbial coagulating enzyme0.9%No flag
- Queso Cheddar30%No flag
- Cow S milk26.2%No flag
- Microbial coagulating enzyme1%No flag
- Lactic ferments1%No flag
- Colour1%No flag
- E160b1%Low
Natural colour; occasional allergic/intolerance reactions.
- Queso Gouda20%No flag
- Cow S milk16.2%No flag
- Lactic ferments1%No flag
- Firming agent1%No flag
- Cloruro cálcico · E5091%No flag
- Microbial coagulating enzyme1%No flag
- Cured cheese5%No flag
- Cow S milk2.9%No flag
- Sheep0.5%No flag
- Microbial coagulating enzyme0.3%No flag
- Firming agent<0.1%No flag
- Cloruro cálcico · E509<0.1%No flag
- Preservative<0.1%No flag
- E202<0.1%No flag
- Anti caking agentNo flag
Show original label text
45% Queso Emmental (LECHE pasteurizada de vaca, sal, fermentos lácticos, endurecedor (cloruro cálcico), coagulante microbiano), 30% Queso Cheddar (LECHE pasteurizada de vaca, sal, coagulante microbiano, fermentos lácticos, colorante (E-160b)), 20% Queso Gouda (LECHE pasteurizada de vaca, sal, fermentos lácticos, endurecedor (cloruro cálcico), coagulante microbiano), 5% Queso curado (LECHE pasteurizada de vaca, cabra y oveja, coagulante microbiano, sal, endurecedor (cloruro cálcico), conservador (E-202)). Antiaglomerante (almidón).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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