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Bañados en chocolate blanco
Greenveil's read: consider avoiding.
- High
- White chocolate42%—
- Sugar21%—›
- Cocoa butter11.2%—›
- Skimmed milk powder4.9%—
- Milkfat2.4%—›
- Emulsifier1.2%—
- Soya lecithin1.2%—›
- Flavouring1.2%—
- Wheat flour23.6%—›
- Sugar17.5%—›
- Vegetable fat8.4%—
- Palm fat8.4%—
- Cacao en dextrosa4.2%—
- Salt0.2%—›
- Raising agent0.2%—
- E5000.1%—
- E5030.1%—
- Colour0.2%—
- Glucosa caramelo0.2%—
- Flavouring0.2%—
- Emulsifier0.2%—
- Sunflower lecithin0.2%—›
- Antioxidantes0.2%—
- E3060.1%—
- E304i0.1%—
- Polvo3%—
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Chocolate blanco 42%, (azúcar, manteca de cacao, leche desnatada en polvo, materia grasa láctea anhidra, emulgente: lecitina de soja, aroma), harina de trigo, azúcar, grasa vegetal (palma), cacao en dextrosa, sal, gasificantes (carbonatos de sodio, carbonatos de amonio), colorante (glucosa caramelo), aromas, emulgente: lecitina de girasol, antioxidantes (extracto rico en tocoferoles, palmitato de ascorbilo). polvo
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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