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- Sweeteners55.6%—
- E42030.6%—
- E95325%—
- Base gum22.2%—
- Antioxidant22.2%—
- Extract rich in tocopherols22.2%—
- Sweetener11.1%—
- E965ii11.1%—
- Humectant5.6%—
- E4225.6%—
- Flavouring2.5%—
- Colour1.5%—
- E1711.5%⚠ High
- Sweeteners0.8%—
- E9510.4%⚠ Moderate
- E9500.2%⚠ Low
- E9550.2%⚠ Moderate
- Thickener0.4%—
- E4140.4%—
- Glazing agent0.4%—
- E553b0.2%—
- E9030.2%—
Show original label text
sweeteners (sorbitol, isomalt), base gum (antioxidant (extract rich in tocopherols)), sweetener (maltitol syrup), humectant (glycerin), flavorings, coloring (titanium dioxide), sweeteners (aspartame, acesulfame k, sucralose), thickener (gum arabic), coating agents (talc, carnauba wax),
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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