Declared allergens
This product declares Dairy, Tree nuts.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ensalada queso de cabra
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sulphite ammonia caramel).
- High
Allergens
- Dairy
- Tree nuts
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Vegetables in variable proportion31%No flag
- Mezcla de brotes15.5%No flag
- Lechuga Batavia verde7.8%No flag
- Lechuga Batavia roja y lechuga Lollo rosso7.8%No flag
- Brotes de espinaca7.8%No flag
- Rocket7.8%No flag
- Vinagreta balsámica24%No flag
- Balsamic vinegar of modena11.3%No flag
- Wine vinegar5.6%No flag
- Grape must2.8%No flag
- Grape must1.4%No flag
- Colour0.7%No flag
- E150d0.7%Moderate
Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Stabiliser0.4%No flag
- E4140.4%No flag
- Acidity regulator0.2%No flag
- E262<0.1%No flag
- E500<0.1%No flag
- Preservative0.2%No flag
- E2020.2%No flag
- Red apple11.3%No flag
- Goat cheeseNo flag
- Pasteurised goat milkNo flag
- Anti caking agentNo flag
- E460iiNo flag
- Fibra cítricaNo flag
- PreservativeNo flag
- E202No flag
Show original label text
Mezcla de hortalizas en proporción variable 31% (mezcla de brotes (lechuga Batavia verde, lechuga Batavia roja y lechuga Lollo rosso), brotes de espinaca y rúcula), vinagreta balsámica 24% (agua, vinagre balsámico de Modena (vinagre de vino, mosto de uva concentrado, mosto de uva cocido, colorante (E150d), estabilizante (E414), correctores de la acidez (E262 y E500), conservador (E202)), manzana roja 18%, queso de cabra fresco 15% (leche de cabra pasteurizada, cuajo, sal, antiaglomerante (E460ii), fibra cítrica y conservador (E202)), nueces 6%, uvas pasas 5%
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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