Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2026
Tzatziki Greek Yogurt, Cucumber & Dill Dip
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Greek yogurt58.3%No flag
- Pasteurized cultured grade a milk31.3%No flag
- Skimmed milk6.8%No flag
- Red wine vinegar10.4%No flag
Show original label text
GREEK YOGURT (PASTEURIZED CULTURED GRADE A MILK & CREAM, NONFAT MILK, PEON), CUCUMBERS, RED WINE VINEGAR, GARLIC, DILL, SEA SALT. CONTAINS MILK.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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