Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Hamburger buns
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3757.4%No flag
- Riboflavin · E1010.9%No flag
- Vital wheat gluten2.6%No flag
- Salted butter2.6%No flag
- Contains 2% and less of each of the following0.5%No flag
- Flour treatment agent0.5%No flag
- Ascorbic acid · E3000.5%No flag
Show original label text
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, sugar, yeast, vital wheat gluten, salted butter, contains 2% or less of each of the following: salt, dough conditioner (ascorbic acid), distilled vinegar, enzymes.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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