Assortiment

Sucre, lait entier en poudre, pâte de cacao, beurre de cacao, noisettes 6%, lait entier concentré sucre, graisse de palme, sirop de glucose, huile butyrique (lait), sucre de lait, dextrose, alcool, extrait de café 0,04%, émulsifiant: lécithine de soja, stabilisant: E420, arômes caramel, framboise, orange et vanille Cacao: 50% minimum (dans le chocolat). Cacao 29% minimum (dans le chocolat au lait), Cacao: 23% minimum (dans le chocolat blanc). Peut contenir des traces d'autres fruits à coque. Fabriqué en Belgique END Assorted chocolates Ingredients sugar, whole thilk powder, cocoa mass, cocoa butter hazelnuts 6%, sweetened condensed whole milk, palm fat, glucose syrup, butter oil (milk), milk sugar, dextrose, alcohol, coffee extract 0,04%, emulsifier say leathin, stabilizer E420, flavourings: caramel, raspberry, orange and vanilla Cocoa solids: chocolate min. 50%, milk chocolate: min. 29%, white chocolate: min. 23%. Milk solids milk chocolate min. 24%, white chocolate min. 2796 May contain traces of other nuts Made in Belgium Imported by Hamlet Chocolates UK Ltd., Shearway Business Park, Shearway Road, Folkestone CT19 4RH, United Kingdom Pralinenmischung Zutaten: Zucker, Vollmilchpulver Kakaomasse, kakaobutter, Haselnüsse 6%, gezuckerte Kondensmilch, Palmfett, Glukosesirup, Butterfett (Milch), Milchzucker, Dextrose, Alkohol, Kaffee-Extrakt 0,04%, Emulgator Sojalecithine, Stabilisator E420, Aromene Karamel, Himbeere, Orange und Vanillearoma. Kakao: 50% mindestens im Schokoladenanteil Kakao: 29% mindestens im Milchschokoladenanteil Kakao: 23% mindestens im Anteil weiße Schokolade Kann Spuren von anderen Schalenfruchten enthalten Hergestellt in Belgien. Surtido de bombones de chocolate - Ingredientes: azúcar, leche entera en polvo, pasta de cacao, manteca de cacao, avellanas 6%, ledte entera condensada azucarada, grasa de palma, jarabe de glucosa, aceite de mantequilla (leche), azúcar de leche, dextrosa, alcohol, extracto de café 0,04%, emulgente lecitima de soja, estabilizante E420, aromas: caramelo, frambuesa, naranja y vainilla. Porcentaje de cacao: Chocolate, cacao: 50% minimo; Chocolate con leche, cacao: 29% minimo; Chocolate blanco, cacao: 23% minimo. Puede contener trazas de otros frutos de cáscara Producido en Belgica Blandning av praliner-Ingredienser socker, helmjölkspulver kakaomassa, kakaosmör, hasselnötter 6%, sõtad kondenserad helmjölk, palmfett, glukossirap, smöralja (mjölk), mjölksocker, dextros, alkohol, kaffeextrakt 0,04%, emulgeringsmedel sojalecitin, stabilisator E420, aromer karamell, hallon, apelsin och vanilj. Kakaohalt choklad: min. 50%, mjolkchoklad min 29%, vit choklad min. 23% Kan innehålla spår av andra nötter Tillverkad i Belgien Bomboane din ciocolata asortate - Ingrediente: zahăr, lapte praf integral, masă de cacao, unt de cacao, alune 6%, lapte indulcit integral condensat, palm grăsime sirop de glucoza, unt ulei (lapte), zahăr din lapte, dextroză, alcool, extract de cafea 0,04%, emulgator: lecitina de soia, stabilizator E420, arome caramel, zmeura, portocal şi vanilie Substanta uscata din cacao in ciocolată minim 50%, in ciocolată cu lapte minim 29%, in ciocolată alba minim 23%. Poate contine urme de alte nuci. Produs in Belgia. Koel en droog bewaren.