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- Sunflower oil50%—›
- Soya flour15%—›
- Water17.5%—›
- Tomato12%—›
- Carrot2.8%—›
- Soy protein2.4%—›
- Herb0.3%—
- Salt—›
- Tomato—›
- Starch—›
- Spice—›
- Spice extract—›
- Dextrose—›
- Stabiliser—
- E262—
- Antioxidant—
- E300—
- Thickener—
- E407a⚠ Low
- E461—
- Colour—
- E162—
- Essbare Hülle aus Alginat—
- Glazing agent—
- E401—
- Firming agent—
- E509—
- VEGGIE Tyrolini Erbe aromatiche-pomodoro bono di soia cotto e stagionato all'aria—
- Acqua fiocchi di pomodoro—
- Carote—
- Proteine di otabilizzante—
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Sonnenblumenöl, texturiertes Sojamehl (15%), Trinkwasser, Tomatenflocken (12%), Karotten, Sojaeiweiß (2,4%). Kräuter (1,6%), Speisesalz, Tomatenpulver, Stärke, Gewürze, Gewürzextrakte, Dextrose, Stabilisator: Natriumacetate; Antioxidationsmittel: Ascorbinsäure; Verdickungsmittel: verarbeitete Euchema-Algen, Methylcellulose; Farbstoff: Betenrot; essbare Hülle aus Alginat (Überzugsmittel: Natriumalginat; Festigungsmittel: Calciumchlorid). VEGGIE Tyrolini Erbe aromatiche-pomodoro bono di soia cotto e stagionato all'aria. (15%) acqua fiocchi di pomodoro (12%), carote, proteine di otabilizzante
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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