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Handmade chocolates, assorted truffles
Greenveil's read: consider avoiding.
- Critical
- Milk chocolate52.4%—
- Sugar26.5%—›
- Milk12.9%—›
- Cocoa butter6.5%—›
- Chocolate mass3.2%—
- Soya lecithin1.6%—›
- An emulsifier0.8%—
- And vanilla0.8%—›
- Dark chocolate23.8%—
- Sugar11.9%—›
- Chocolate mass processed with alkali6%—
- Cocoa butter3%—›
- Milkfat1.5%—›
- Soya lecithin0.7%—›
- An emulsifier0.4%—
- Natural flavouring0.4%—
- Sugar11.9%—›
- Fresh cream6%—
- Cream3%—›
- E4071.5%⚠ Low
- E4710.7%—
- E4660.4%⚠ Low
- E4330.4%⚠ Low
- White coating3%—
- Sugar1.5%—›
- Palm kernel oil0.7%—›
- Palm oil0.4%—›
- Skimmed milk powder0.2%—
- Whole milk<0.1%—
- Soya lecithin<0.1%—›
- An emulsifier<0.1%—
- And vanilla<0.1%—›
- Cream1.5%—›
- Dark chocolate0.7%—
- Chocolate0.4%—›
- Sugar0.2%—›
- Cocoa butter<0.1%—›
- Soya lecithin<0.1%—›
- Natural vanilla flavouring<0.1%—
- Corn syrup0.4%—›
- Chocolate mass0.2%—
- Tapioca syrup<0.1%—
- Butter<0.1%—›
- Cream<0.1%—›
- Salt<0.1%—›
- Natural flavouring<0.1%—
- Opatint red # 3<0.1%—
- Caramel flavouring—
- Vanilla extract—›
- Natural flavouring—
- Sea salt—›
- Sparkling sugar—
- Sugar—›
- E903—
- E1103—
- Enzyme solution—
- E422—
- Salt—›
- Pink sparkling sugar—
- Cane sugar crystals—
- Food grade carnauba wax—
- E127⚠ Moderate
Show original label text
Milk chocolate (sugar, milk, cocoa butter, chocolate mass, soy lecithin - an emulsifier, and vanilla), dark chocolate (sugar, chocolate mass processed with alkali, cocoa butter, milk fat, soy lecithin - an emulsifier, natural flavors), sugar, heavy cream (cream, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), white coating (sugar, palm kernel and palm oil, non-fat dry milk, whole milk, soy lecithin - an emulsifier, and vanilla), cream, dark chocolate (unsweetened chocolate, sugar, cocoa fat, soy lecithin, natural vanilla flavor), corn syrup, chocolate mass, tapioca syrup, butter (pasteurized cream, salt), natural flavor, opatint red # 3, caramel flavor, vanilla extract, natural flavors, sea salt, sparkling sugar (sugar, carnauba wax.), invertase (enzyme solution, glycerol), salt, pink sparkling sugar (cane sugar crystals, food grade carnauba wax, red 3).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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