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  3. Gebäck-Mischung mit feinen Waffeln
Gebäck-Mischung mit feinen Waffeln
Hans Freitag·Snacks · 4002652000670

Gebäck-Mischung mit feinen Waffeln

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour52.2%—›
  • Vegetable fat23.9%—
  • Palm12%—
  • Kokos ins veränderlichen Gewichtsanteilen12%—
  • Sugar12%—›
  • Grape sugar6%—›
  • Wheat starch3%—›
  • Cocoa paste1.5%—
  • Glucose syrup0.7%—›
  • Cocoa butter0.4%—›
  • Lactose0.2%—›
  • Salt<0.1%—›
  • Emulsifier<0.1%—
  • E322<0.1%—
  • Cocoa powder<0.1%—›
  • Natural flavouring<0.1%—
  • Strawberry—›
  • Raising agent—
  • E500—
  • E503—
  • Cherry—›
  • Milk proteins—›
  • Raspberry—›
  • Apple—›
  • Egg powder—
  • Barley malt extract—
  • Acid—›
  • Cironensäure—
  • Gelling agent—
  • E440a—
Show original label text

_Weizenmehl_, pflanzliche Fette (Palm und Kokos ins veränderlichen Gewichtsanteilen), Zucker, Traubenzucker, _Weizenstärke_, Kakaomasse, Glukosesirup, Kakaobutter, _Milchzucker_, Salz, Emulgator (Lecithine (_Soja_)), Kakaopulver, natürliches Aroma, Erdbeeren, Backtriebmittel (Natriumcarbonate, Ammoniumcarbonate), Kirschen, _Milcheiweiß_. Himbeeren, Äpfel, _Volleipulver_, _Gerstenmalzextrakt_, Säuerungsmittel (Cironensäure), Geliermittel (Pektin)

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03DEXTROSECompoundNot assessed
  4. 04STARCH 1551CompoundNot assessed
  5. 05CORN SYRUPCompoundNot assessed
  6. 06COCOA BUTTERCompoundNot assessed
  7. 07ANHYDROUS LACTOSECompoundNot assessed
  8. 08.BETA.-LACTOSECompoundNot assessed
  9. 09LACTOSECompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11COCOACompoundNot assessed
  12. 12STRAWBERRYCompoundNot assessed
  13. 13CHERRYCompoundNot assessed
  14. 14Milk proteinsCompoundNot assessed
  15. 15RASPBERRYCompoundNot assessed
  16. 16APPLECompoundNot assessed
  17. 17ACONITIC ACID, (E)-ActiveNot assessed

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