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  3. Jalapeno Beef & Pork Sticks, Jalapeno
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Hansen & burns·Snacks · 0850451007031

Jalapeno Beef & Pork Sticks, Jalapeno

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Beef53.1%—›
  • Pork23.4%—›
  • Salt11.7%—›
  • Encapsulated Citric Acid5.9%—
  • Jalapeno pepper2.9%—›
  • Dextrose1.5%—›
  • Corn Syrup Solids0.7%—›
  • Spice0.4%—›
  • Garlic0.2%—›
  • Corn Starch<0.1%—›
  • E621<0.1%⚠ Moderate
  • E330<0.1%—
  • E211<0.1%⚠ Moderate
  • Spice—›
  • E250⚠ High
  • In A Colored Collagen Casing—
Show original label text

Beef & Pork, Salt, Encapsulated Citric Acid, Jalapeno, Dextrose, Corn Syrup Solids, Spices, Dehydrated Garlic, Corn Starch, Monosodium Glutamate, Citric Acid, Sodium Benzoate, Spice Extractives, Sodium Nitrite, In A Colored Collagen Casing

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01BEEFCompoundNot assessed
  2. 02PORKCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04CAPSICUMCompoundNot assessed
  5. 05GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  6. 06GLUCOSECompoundNot assessed
  7. 07DEXTROSECompoundNot assessed
  8. 08CORN SYRUPCompoundNot assessed
  9. 09Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  10. 10SPICECompoundNot assessed
  11. 11GARLICCompoundNot assessed
  12. 12STARCH 1551CompoundNot assessed
  13. 13Starch, oxidizedCompoundNot assessed
  14. 14AmylodextrinCompoundNot assessed
  15. 15CORN STARCHCompoundNot assessed

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