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  3. Gaufrettes de riz
Gaufrettes de riz
Happy Harvest·Plant Based Foods And Beverages · 4099200062976

Gaufrettes de riz

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
Save to favoritesFind alternatives
  • Zartbitterschokolade60%—
  • Kakaomasse30%—
  • Zucker15%—
  • Kakaobutter7.5%—
  • Emulgator7.5%—
  • E322i7.5%—
  • Reis20%—
  • Kakao20%—
  • Kann Spuren von Milch und Sesam enthalten10%—
  • Trocken lagern und vor Wärme schützen5%—
  • Ingrédients5%—
  • Dark chocolate—
  • Cocoa paste—
  • Sugar—›
  • Cocoa butter—›
  • Emulsifier—
  • E322—
  • Rice—›
  • Cocoa—›
  • Conserver au sec et protéger contre la chaleur—
  • Ingredienti—
  • Cioccolato fondente—
  • Pasta di cacao—
  • Zucchero—
  • Burro di cacao—
  • Emulsionante—
  • Lecitine—
  • Riso—
  • Cocoa—›
  • Puo contenere tracce di latte e semi di sesamo—
  • Conservare in luogo asciutto e al riparo da fonti di calore—
  • HU Összetevők csokoládé—
  • Kakaóm—
  • Cukor—
  • Kakaóvaj—
  • Emulgeálószer—
  • Lecitinek—
  • Rice—›
  • Kakaó—
  • Flyorokban tejet észezámmagot tartalmazhat—
  • Száraz—
  • Hótól védett helyen tárolandó—
  • Sestavines temna čokolada 60m—
  • Kak sa sladkor—
  • Kakavovo maslo—
  • Emulgator—
  • Leciting—
  • 2—
  • Kakav—
  • Mnem prostoru in zascitite pred toploto hance certihed through the sourcine of contred cocon—
  • We support sustainable cocoa cultivation—
  • Rainforest celication Nys to create a better future for people and nature—
  • Www.ra.org—
Show original label text

Zartbitterschokolade 60% (Kakaomasse, Zucker, Kakaobutter', Emulgator: Lecithine), Reis. Kakao: 50% mind. Kann Spuren von Milch und Sesam enthalten. Trocken lagern und vor Wärme schützen. Ingrédients: chocolat noir 60 % (pâte de cacao', sucre, beurre de cacao', émulsifiant: lécithines), riz. Cacao: 50 % min. Peut contenir des traces de lait et de sésame. Conserver au sec et protéger contre la chaleur. Ingredienti: cioccolato fondente 60 % (pasta di cacao, zucchero, burro di cacao, emulsionante: lecitine), riso. Cacao: 50% min. Puo contenere tracce di latte e semi di sesamo. Conservare in luogo asciutto e al riparo da fonti di calore. HU Összetevők csokoládé 60 % (kakaóm ,cukor, kakaóvaj, emulgeálószer: lecitinek), rizs. Kakaó: 50 % min. flyorokban tejet észezámmagot tartalmazhat. Száraz, hótól védett helyen tárolandó. Sestavines temna čokolada 60m (kak sa sladkor, kakavovo maslo, emulgator: leciting), 2. Kakav: 30% min. mnem prostoru in zascitite pred toploto hance certihed through the sourcine of contred cocon, we support sustainable cocoa cultivation. Rainforest celication Nys to create a better future for people and nature. www.ra.org

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHITE RICECompoundNot assessed
  2. 02COCOACompoundNot assessed

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