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Asset write on fetch
- Colza oil48.9%—›
- Œufs de cabillaud fumés et salés42%—
- Cod roe40%—
- Water1.5%—›
- Salt0.5%—›
- Water5.1%—›
- Pain de mie1%—
- Wheat flour0.6%—›
- Wheat flour0.3%—›
- Malted wheat flour0.1%—
- Wheat gluten<0.1%—›
- Flour treatment agent<0.1%—
- E300<0.1%—
- Water0.2%—›
- Sunflower oil0.1%—›
- Baker S yeast<0.1%—
- Whole milk powder<0.1%—›
- Sugar—›
- Salt<0.1%—›
- Préparation à base de jus de citron concentré0.6%—
- Water0.4%—›
- Lemon juice from concentrate0.1%—
- Acid<0.1%—›
- E330<0.1%—
- Preservative<0.1%—
- E202<0.1%—
- Antioxidant<0.1%—
- Vitamin C<0.1%—›
- Thickener—
- E414—
- Extraits naturels de citron—
- Preservative2.4%—
- E2112.4%⚠ Moderate
Show original label text
huile de colza, œufs de cabillaud fumés et salés 42% (œufs de _cabillaud_ 40 %, eau, sel), eau, pain de mie 1% (farine de _blé_ (farines de _blé_, farine de _blé_ malté, _gluten_ de blé, agent de traitement de la farine : acide ascorbique), eau, huile de tournesol, levure boulangère, _lait_ en poudre entier, sucre, sel), préparation à base de jus de citron concentré (eau, jus de citron à base de concentré 0,12%, acidifiant : acide citrique, conservateur : sorbate de potassium, antioxydant: acide ascorbique, épaississant : gomme arabique, extraits naturels de citron). conservateur : benzoate de sodium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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