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- Sugar58.3%—›
- Vegetable fat20.8%—
- Cocoa powder10.4%—›
- Whole milk powder5.2%—›
- Emulsificantes2.6%—
- Soya lecithin1.3%—›
- Ésteres de ácido ricinoléico interesterificado com poliglicerol1.3%—
- Flavouring2.6%—
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Açúcar, gordura vegetal, cacau em pó, leite integral em pó, emulsificantes (lecitina de soja, ésteres de ácido ricinoléico interesterificado com poliglicerol), aromatizante.
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Per-ingredient concern · chemical identity, not food safety
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