Declared allergens
This product declares Celery, Gluten, Mustard, Sesame, Soy.
Declared on pack via Open Food Facts · updated 22 Mar 2026
Fusilli sauce champignons
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Gluten
- Mustard
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 22 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked pasta42%No flag
- Soy base22%No flag
- Textured soy protein5%No flag
- Cèpes2%No flag
- Natural flavouring1%No flag
- Garlic puree1%No flag
- Mustard0.3%No flag
- Sésame0.1%No flag
- SOURCE DE PROTÉINES 2 VALEURS ÉNERGÉTIQUES et Pour0.1%No flag
Show original label text
Pâtes cuites 42% (eau, semoule de blé dur), jus de soja, champignons de Paris 11%, eau, protéines de soja texturées réhydratées 5%, huile de tournesol, cèpes 2%, arôme naturel, persil, amidon de maïs, purée d'ail, sel, poivre. Allergènes : en gras. Traces possibles de: céleri, fruits à coque, moutarde et sésame. SOURCE DE PROTÉINES 2 VALEURS ÉNERGÉTIQUES & Pour 100 g
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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