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HariboSnacks · 4001686005293

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Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Indigotine / indigo carmine).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Indigotine / indigo carmineModerate concernSynthetic dye; allergic-type reactions reported.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Glucose syrup51.4%No flag›
  • Sugar24.3%No flag›
  • Dextrose12.2%No flag›
  • Gélatine · E4286.1%No flag
  • Wheat flour3%No flag›
  • Acid1.5%No flag›
  • Acide citrique · E3301.5%No flag
  • Wheat starch0.8%No flag›
  • Palm fat0.4%No flag
  • Emulsifier0.2%No flag
  • Mono- et diglycérides d'acides gras · E4710.2%No flag
  • Esters citriques des mono- et diglycérides d'acides gras · E472c<0.1%No flag
  • Gelling agent<0.1%No flag
  • Agar-agar · E406<0.1%No flag
  • Carraghénane · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Fruit concentrate<0.1%No flag
  • Carrot<0.1%No flag›
  • SpirulinaNo flag›
  • AppleNo flag›
  • RadishNo flag›
  • PaprikaNo flag›
  • SafflowerNo flag›
  • CherryNo flag›
  • BlackcurrantNo flag
  • TomatoNo flag›
  • ElderberryNo flag
  • Roselle flowerNo flag›
  • OrangeNo flag›
  • LemonNo flag›
  • ChokeberryNo flag
  • GrapeNo flag›
  • MangoNo flag›
  • PassionfruitNo flag
  • Sunflower oilNo flag›
  • FlavouringNo flag
  • Acidity regulatorNo flag
  • Sodium citrateNo flag›
  • Glazing agentNo flag
  • Cire d'abeille blanche et jaune · E901No flag
  • ColourNo flag
  • CharbonNo flag
  • IndigotineNo flag›
  • Elderberry extractNo flag›
  • Caramel syrupNo flag
  • Indigotine / indigo carmine (E132)Moderate

    Synthetic dye; allergic-type reactions reported.

Show original label text

Sirop de glucose; sucre; dextrose; gélatine; farine de blé; acidifiant: acide citrique; amidon de blé; graisse de palme; émulsifiants: mono - et diglycérides d'acides gras, esters citriques des mono - et diglycérides d'acides gras; gélifiants: agar-agar, carraghénane; concentrés de fruits et de plantes: carotte, spiruline, pomme, radis, paprika, carthame, cerise, cassis, tomate, baie de sureau, hibiscus, orange, citron, aronie, raisin, mangue, fruit de la passion; huile de tournesol; arôme; correcteur d'acidité: citrate trisodique; agent d'enrobage: cire d'abeille blanche et jaune; colorants: charbon végétal, indigotine; extrait de baie de sureau; sirop de caramel.

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 13 not assessed

13 of 20 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

38 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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