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- Sugar52.5%—›
- Glucose syrup23.8%—›
- Palm fat11.9%—
- Humectant5.9%—
- E420ii5.9%—
- Acid3%—›
- E3303%—
- E4281.5%—
- Flavouring0.7%—
- Fruit concentrate0.4%—
- Safflower0.4%—›
- Lemon0.2%—›
- Spirulina<0.1%—›
- Radish<0.1%—›
- Blackcurrant<0.1%—
- Carrot<0.1%—›
- Apple—›
- Caramel syrup—
- Liquorice extract—
- Anti caking agent—
- E553b—
- Glazing agent—
- E901—
- Brown sugar syrup—
- Invert sugar syrup—›
Show original label text
Sucre; sirop de glucose; graisse de palme; humectant: sirop de sorbitol; acidifiant: acide citrique; gélatine; arôme; concentrés de fruits et de plantes: carthame, citron, spiruline, radis, cassis, carotte, pomme; sirop de caramel; extrait de réglisse; antiagglomérant: talc; agent d'enrobage: cire d'abeille blanche et jaune; sirop de sucre mélassé; sirop de sucre inverti.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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