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Greenveil proxy cache
Asset write on fetch
- Glucose fructose syrup51.9%—
- Sugar24.1%—›
- Water12%—›
- Wheat flour6%—›
- E4283%—
- Dextrose1.5%—›
- Acid0.8%—›
- E3300.8%—
- Wheat starch0.4%—›
- Palm fat0.2%—
- Emulsifier<0.1%—
- E471<0.1%—
- Flavouring<0.1%—
- Fruit concentrate<0.1%—
- Safflower<0.1%—›
- Apple<0.1%—›
- Radish—›
- Blackcurrant—
- Carrot—›
- Roselle flower—›
- Sweet potato—›
- Spirulina—›
- Colour—
- E100—
- E141ii—
- E160—
- E161b—
- E163—
- Glazing agent—
- E901—
- E903—
- Invert sugar syrup—›
Show original label text
Sirop de glucose-fructose, sucre, eau, farine de _blé_, gélatine, dextrose, acidifiant : acide citrique, amidon de _blé_, graisse de palme, émulsifiant : mono - et diglycérides d'acides gras, arôme, concentrés de fruits et de plantes : carthame, pomme, radis, cassis, carotte, hibiscus, patate douce, spiruline, colorants : curcumine, complexes cuivre-chlorophyllines, carotènes végétaux, lutéine, anthocyanes, agents d'enrobage : cire d'abeille blanche et jaune, cire de carnauba, sirop de sucre inverti.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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