Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Haricots verts cuisinés aux lardons
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Smoked cooked lardoons10%No flag
- Pork breast8.3%No flag
- Natural flavouring0.4%No flag
- Ferments0.4%No flag
- Extra virgin olive oil2.1%No flag
- Farine %3D de BLÉNo flag
Show original label text
Haricots verts 63,8% ; champignons de Paris ; lardons cuits fumés 10% [poitrine de porc (origine : France), sel, sirop de glucose, arômes naturels, ferments]; oignons; eau ; huile d'olive vierge extra 2,2% ; ail 1,2% ; persil 0,8% ; sel ; farine %3D de BLÉ ; poudre d'oignon ; ail déshydraté ; poivre.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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