Declared allergens
This product declares Dairy, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Chef's Recipe Potato, Cheddar & Bacon Soup
Greenveil's read: consider avoiding. Food health critical · 7 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
7 additives on this label are on our additives-of-concern list.
TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton Six colour; hyperactivity/attention concern in children.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Chicken broth52%No flag
- Disodium dihydrogen pyrophosphate · E450i3%No flag
- Colour retention agent3%No flag
- Potassium sorbate · E2023%No flag
- Preservative3%No flag
- Russet potatoes12%No flag
- Fresh cream6%No flag
- Mono- and diglycerides and carrageenan1.5%No flag
- White cheddar cheese1.5%No flag
- Pasteurised milk0.8%No flag
- Lactic ferments0.4%No flag
- Powdered cellulose added to prevent caking<0.1%No flag
- Natamycin · E235<0.1%No flag
- Preservative<0.1%No flag
- Butter blendNo flag
- Vegetable oil blendNo flag
- Skimmed milkNo flag
- Unsalted butterNo flag
- Less than 2% of natural flavorNo flag
- E160aiNo flag
- ColourNo flag
- Citric acid · E330No flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E202No flag
- PreservativeNo flag
- BaconNo flag
- Sodium phosphates · E339No flag
- Sodium erythorbate · E316No flag
- Sodium nitrite · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Chicken baseNo flag
- Hydrolyzed corn soy wheat gluten proteinNo flag
- ColourNo flag
- Natural flavouringNo flag
- Cheese powderNo flag
- Natural flavouringNo flag
- Dehydrated blend of cheesesNo flag
- GranularNo flag
- Lactic fermentsNo flag
- Citric acid · E330No flag
- Lactic acid · E270No flag
- Sodium phosphate · E339No flag
- Fd&c yellow #5 lakeNo flag
- Fd&c yellow #6 lakeNo flag
- E340iiNo flag
- No more than 2% silicon dioxideNo flag
- Anti caking agentNo flag
- MustardNo flag
- ChivesNo flag
- Tartrazine (E102)High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCF (E110)High
Southampton Six colour; hyperactivity/attention concern in children.
- Potassium phosphates (E340)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carrageenan (E407)Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Chicken stock (water, spice, garlic, salt, black pepper), potatoes [potatoes, dextrose, disodium dihydrogen pyrophosphate (to maintain color), potassium sorbate (preservative)], russet potatoes, heavy cream (cream, milk, mono and diglycerides and carrageenan), onions, white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose added to prevent caking, natamycin [natural mold inhibitor], butter blend (vegetable oil blend [palm kernel oil, soybean oil], skim milk, unsalted butter, less than 2% of natural flavor, vitamin a palmitate added, beta carotene [color], soy lecithin, citric acid, sodium benzoate, potassium sorbate [preservatives]), bacon (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, honey), modified food starch, sugar, cultured dextrose/maltodextrin, chicken base (salt, sugar, chicken fat, maltodextrin, hydrolyzed corn soy wheat gluten protein, onion powder, autolyzed yeast extract, turmeric [color], natural flavorings), cheese powder (whey, maltodextrin, wheat flour, salt, partially hydrogenated soybean oil, modified food starch, natural flavors, dehydrated blend of cheeses (granular, blue [milk, cheese cultures, salt, enzymes]), lactose, whey protein concentrate, citric acid, lactic acid, sodium phosphate, sodium caseinate, fd&c yellow #5 lake, fd&c yellow #6 lake, dipotassium phosphate, no more than 2% silicon dioxide [added to prevent caking]), salt, white pepper, mustard, chives.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- MaltodextrinModerate concern
- Potato StarchLow concern
5 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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