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  3. 3 Cheese Mini Pizza Bagels
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Harris Teeter·Meals · 0072036019905

3 Cheese Mini Pizza Bagels

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Bagel51.1%—
  • Enriched high gluten flour26.1%—
  • Wheat flour25%—›
  • E37524.5%—
  • Reduced iron12.2%—›
  • Thiamin mononitrate6.1%—›
  • E1013.1%—
  • Folic acid1.5%—›
  • Water0.8%—›
  • Sugar0.4%—›
  • Partially hydrogenated soybean oil0.2%—›
  • Salt<0.1%—›
  • Yeast<0.1%—›
  • Corn syrup<0.1%—›
  • E282<0.1%⚠ Low
  • Preservative<0.1%—
  • Soy protein isolate—›
  • Corn starch—›
  • Egg—›
  • Soya lecithin—›
  • E471—
  • E466⚠ Low
  • Toppings—
  • Tomato sauce—
  • Water—›
  • Tomato concentrate—
  • Modified corn starch—›
  • Salt—›
  • Sugar—›
  • Spice—›
  • E412—
  • E330—
  • Mozzarella cheese—
  • Pasteurised milk—
  • Skimmed milk—
  • Microbial culture—
  • Salt—›
  • Enzyme—›
  • Cheddar cheese—
  • Pasteurised milk—
  • Lactic ferments—
  • Enzyme—›
  • Salt—›
  • E509—
  • Annatto color—›
  • E460ii—
  • Monterey jack cheese—
  • Pasteurised milk—
  • Lactic ferments—
  • Enzyme—›
  • Salt—›
  • Calcium chloride) powdered cellulose—
  • Oregano—›
Show original label text

Bagel: enriched high gluten flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, partially hydrogenated soybean oil, salt, yeast, corn syrup, calcium propionate (preservative), soy protein isolate, corn starch, egg, soy lecithin, mono - & diglycerides, cellulose gum. toppings: tomato sauce: water, tomato paste, modified corn starch, salt, sugar, spices, guar gum, citric acid. mozzarella cheese: pasteurized milk, non-fat milk, cultures, salt, enzymes. cheddar cheese: (pasteurized milk, cheese culture, enzymes, salt, calcium chloride, annatto color), powdered cellulose. monterey jack cheese: (pasteurized milk, cheese culture, enzymes, salt, calcium chloride) powdered cellulose. oregano.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01IRONCompoundNot assessed
  2. 02THIAMINE NITRATECompoundNot assessed
  3. 03FOLIC ACIDActiveNot assessed
  4. 04AQUAHydrationNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06HYDROGENATED SOYBEAN OILCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09CORN SYRUPCompoundNot assessed
  10. 10Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  11. 11SOY PROTEIN, ISOLATECompoundNot assessed
  12. 12SOY PROTEINCompoundNot assessed
  13. 13STARCH 1551CompoundNot assessed
  14. 14Starch, oxidizedCompoundNot assessed
  15. 15AmylodextrinCompoundNot assessed
  16. 16CORN STARCHCompoundNot assessed
  17. 17EGGCompoundNot assessed
  18. 18SOYBEAN LECITHINCompoundNot assessed
  19. 19Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  20. 20HETASTARCHCompoundNot assessed
  21. 21SPICECompoundNot assessed
  22. 22Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  23. 23Hydratase, phosphoenolpyruvateCompoundNot assessed
  24. 24CIS-NORBIXINCompoundNot assessed
  25. 25OREGANOCompoundNot assessed

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No lower-concern alternatives are available for this product yet.

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