Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Blue Cheese Italian Vinaigrette
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).
- Critical
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- White wine vinegar11.8%No flag
- Cultured pasteurized milk1.7%No flag
- Dehydrated onion1.2%No flag
- Contains less than 1% of0.6%No flag
- Lactic acid · E2700.2%No flag
- Xanthan gum · E415<0.1%No flag
- Concentrated lemon juice<0.1%No flag
- Natural flavouring<0.1%No flag
- Potassium sorbate as a preservativeNo flag
- Calcium disodium edta to protect flavorNo flag
- With caramel color · E150aNo flag
- E160aiNo flag
- And annatto · E160bNo flag
- ColourNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Water, vegetable oil (soybean, olive), white wine vinegar, sugar, blue cheese (cultured pasteurized milk, salt, enzymes), salt, dried garlic, dried onion. contains less than 1% of: dried red bell peppers, spice, lactic acid, xanthan gum, lemon juice concentrate, natural flavors, potassium sorbate as a preservative, calcium disodium edta to protect flavor, with caramel color, beta carotene, and annatto extract (for color).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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