Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 7 Apr 2026
Harry Sonnenkern
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 7 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Wholemeal rye43.6%No flag
- Natural sourdough19.3%No flag
- Wholemeal rye groats11.7%No flag
- Caramel syrup0.5%No flag
Show original label text
Roggenvollkorn (Schrot und Mehl), Wasser, Natursauerteig (Roggenvollkornschrot, Wasser), Sonnenblumenkerne (8 %), Weizenmehl, Salz, Invertzuckersirup, Karamellsirup, Hefe
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- SaltLow concern
- Invert Sugar SyrupLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
9 items
Your context
Recent scans
See allProducts you open appear here on this device.