Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 25 May 2026
Pain de mie american sandwich rustique sans sucres ajoutés 500g
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 25 May 2026
Ingredients
- Wholemeal rye flour5.1%No flag
- Golden flax seeds5.1%No flag
- Farine d'ORGE maltée torréfiée3.1%No flag
- Chicory fibre1.6%No flag
- Flavouring1.5%No flag
- Deactivated yeast0.5%No flag
- Acerola juice0.5%No flag
Show original label text
Farine de BLÉ 48,9%, eau, farine complète de SEIGLE 5,1%, graines de lin doré 5,1%, graines de tournesol 5,1%, huile de colza, farine d'ORGE maltée torréfiée 3,1%, gluten de BLÉ, fibre de chicorée, arôme (contient alcool), levure, sel, vinaigre, levure désactivée, extrait d'acérola. Peut contenir des traces d'OEUFS, SOJA, LAIT, FRUITS À COQUE, GRAINES DE SÉSAME et LUPIN.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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