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Plant Based Foods And Beverages · 0085239430187

Harvest grain loaf

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Bread52.9%—
  • Wheat flour26.9%—›
  • Barley malt flour13%—›
  • E3756.5%—
  • Iron3.3%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Water23.5%—›
  • Multi grain mix11.8%—
  • Rye flour5.9%—›
  • Cracked wheat2.9%—
  • Cornmeal1.5%—
  • Barley flakes0.7%—
  • Oat flakes0.4%—
  • Rye malt0.2%—
  • Sesame seeds<0.1%—
  • Flax seed<0.1%—›
  • Millet<0.1%—›
  • Wheat flour<0.1%—›
  • Wheat gluten—›
  • Barley malt flour—›
  • Barley malt extract—
  • Spice—›
  • E300—
  • Sunflower seeds5.9%—›
  • Pumpkin seeds2.9%—›
  • Honey1.5%—›
  • Sesame seeds0.7%—
  • Contains 2% and less of0.4%—
  • Canola oil0.4%—›
  • Salt0.2%—›
  • Chia seeds<0.1%—›
  • Wheat gluten<0.1%—›
  • Malt<0.1%—›
  • Malted barley<0.1%—›
  • Wheat flour—›
  • Dextrose—›
  • Yeast<0.1%—›
  • Rye flour—›
  • Wheat flour—›
  • Ascorbic acid added as a dough conditioner—
  • Enzyme—›
Show original label text

Unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, multi grain mix (rye flour, cracked wheat, corn grits, barley flakes, rolled oats, rye malt, sesame seeds, flaxseeds, millet, wheat flour, wheat gluten, malted barley flour, malted barley extract, spices, ascorbic acid), sunflower seeds, pumpkin seeds, honey, sesame seeds, contains 2% or less of: canola oil, salt, chia seeds, wheat gluten, malt (malted barley, wheat flour, dextrose), yeast, rye flour, wheat flour, ascorbic acid added as a dough conditioner, enzymes.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUNFLOWER OILCompoundNot assessed
  3. 03SUNFLOWER SEEDCompoundNot assessed
  4. 04PUMPKIN SEEDCompoundNot assessed
  5. 05HONEYCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07SALVIA HISPANICA FLOWERING TOP OILCompoundNot assessed
  8. 08CHIA SEEDCompoundNot assessed
  9. 09GLUTENCompoundNot assessed
  10. 10MALTCompoundNot assessed
  11. 11YEASTCompoundNot assessed
  12. 12rye flourCompoundNot assessed
  13. 13WHEATCompoundNot assessed
  14. 14Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  15. 15Hydratase, phosphoenolpyruvateCompoundNot assessed

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