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Hatfield Jumbo Franks
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 6 Nov 2021
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mechanically separated chickes pee water52.9%No flag
- Contains less than 2% of dextrose11.8%No flag
- Sodium phosphate · E3392.9%No flag
- Flavouring0.7%No flag
- Sodium erythorbate · E3160.2%No flag
- Oleoresin of paprika<0.1%No flag
- Sodium nitrite · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Carb<0.1%No flag
- Ars 1g in 6g 70919 alcium 0% lron 2% keep refrigerated fully cooked 440-0902 toll free<0.1%No flag
- 1-800-743-1191 mon<0.1%No flag
- FriNo flag
- 8 amNo flag
- 4 pmNo flag
- For great recipes visit hatfielddualitymeats.crNo flag
Show original label text
mechanically separated chickes pee water, salt, contains less than 2% of dextrose, corn syrup, sodium phosphate, modified food starch, flavoring, sugar, sodium erythorbate, oleoresin of paprika, sodium nitrite. carb. 2g ars 1g in 6g 70919 alcium 0% lron 2% keep refrigerated fully cooked 440-0902 toll free: 1-800-743-1191 mon. - fri. 8 am - 4 pm • for great recipes visit hatfielddualitymeats.cr
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
- Corn SyrupLow concern
- SugarLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
17 items
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