Declared allergens
This product declares Dairy, Egg, Tree nuts.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Glace NOUGAT de Montélimar Chabert & Guillot
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Carrageenan).
- Critical
Allergens
- Dairy
- Egg
- Tree nuts
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Skimmed milk48.6%No flag
- Crème de nougat de Montélimar Chabert et Guillot6%No flag
- Almond without skin3.4%No flag
- Natural vanilla flavouring0.2%No flag
- Wafer<0.1%No flag
- Stabiliser1.5%No flag
- Carraghénanes · E4071.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Unsalted butter4.5%No flag
- Brisures de nougat de Montélimar Chabert et Guillot3%No flag
- Almond without skin1.7%No flag
- Non hydrogenated vegetable fats<0.1%No flag
- Wafer<0.1%No flag
- Natural vanilla flavouring<0.1%No flag
- Emulsifier1.5%No flag
- Mono- et diglycérides d'acides gras · E4711.5%No flag
- Issus d'huiles végétales1.5%No flag
- Stabiliser1.5%No flag
- Gomme de cellulose · E4661.5%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carob seed flour1.5%No flag
- Alginate de sodium · E4011.5%No flag
- Carraghénanes · E4071.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Farine de graines de guar · E4121.5%No flag
Show original label text
Lait écrémé réhydraté, sucre, crème de nougat de Montélimar Chabert et Guillot 6% (amandes émondées grillées, sucre, sirop de glucose, miel, arôme naturel de vanille, pain azyme (fécule de pomme de terre, eau), albumine d'oeuf), crème (crème, stabilisant : carraghénanes (extrait d'algues)), dextrose, miel, beurre doux, brisures de nougat de Montélimar Chabert et Guillot 3% (amandes émondées grillées, sucre, sirop de glucose, miel, albumine d'oeuf, matière grasse végétale non hydrogénée (coprah), pain azyme (fécule de pomme de terre, eau), arôme naturel de vanille), émulsifiant : mono et diglycérides d'acides gras (issus d'huiles végétales), stabilisants : gomme de cellulose, farine de graines de caroube, alginate de sodium, carraghénanes (extrait d'algues), farine de graines de guar.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
14 items
Your context
Recent scans
See allProducts you open appear here on this device.