Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 26 May 2026
Choc Caramel Fudge Cake Plant-Protein Bar
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 26 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tapioca Fibre53.3%No flag
- Dark Choc23.1%No flag
- Vegetable Fat3.9%No flag
- Cocoa Solids3.9%No flag
- Natural flavouring3.9%No flag
- Plant Protein11.8%No flag
- Faba Bean Protein Isolate5.9%No flag
- Rice Protein Isolate5.9%No flag
- Brown Rice Syrup5.9%No flag
- Vegetable Glycerine · E4221.5%No flag
- Soy Protein Crisps0.4%No flag
- Cashew Butter0.2%No flag
- Natural flavouring<0.1%No flag
- Natural colours<0.1%No flag
- Caramel I<0.1%No flag
- E160ai<0.1%No flag
- AntioxidantNo flag
- Natural SweetenerNo flag
- SteviaNo flag
Show original label text
Tapioca Fibre, Dark Choc (Sugar, Vegetable Fat, Cocoa Solids, Soy Lecithin, Natural Flavours, Salt), Plant Protein (Faba Bean Protein Isolate, Rice Protein Isolate), Brown Rice Syrup, Sunflower Oil, Vegetable Glycerine, Cocoa Powder, Soy Protein Crisps, Cashew Butter, Natural Flavour, Natural Color (Caramel I, Beta Carotene), Sea Salt, Soy Lecithin, Antioxidant (Vitamin E), Natural Sweetener (Stevia)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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