Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 17 Dec 2024
Heb grand
Greenveil's read: consider avoiding. Food health critical · 9 additives of concern.
- Critical
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 17 Dec 2024
Why it's rated this way
9 additives on this label are on our additives-of-concern list.
TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton Six colour; hyperactivity/attention concern in children.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton Six colour; hyperactivity/attention concern in children.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic dye; allergic-type reactions reported in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Contains one and more of the following12.4%No flag
- Cheddar cheese3.1%No flag
- Cultured pasteurized milk1.5%No flag
- Monosodium glutamate · E621<0.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Natural flavouring<0.1%No flag
- Romano cheeseNo flag
- Cultured pasteurized part-skim milkNo flag
- Parmigiano reggianoNo flag
- Cultured part-skim milkNo flag
- Citric acid · E330No flag
- E339iiNo flag
- ColourNo flag
- Turmeric extract · E100No flag
- Annatto · E160bNo flag
- Yellow 6 lake · E110High
Southampton Six colour; hyperactivity/attention concern in children.
- Titanium dioxide · E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Red 40 · E129High
Southampton Six colour; hyperactivity/attention concern in children.
- Yellow 5 · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Blue 1 · E133Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
- Lactic acid · E270No flag
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Gum arabic · E414No flag
- Facility that processes soy h-e-b® zesty ranch naturally and artificially flavored tortilla chipsNo flag
- IngredientsNo flag
- Contains one and more of the followingNo flag
- Corn maltodextrinNo flag
- Whey powderNo flag
- Monosodium glutamate · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sweet cream powderNo flag
- Cheddar cheeseNo flag
- Cultured pasteurized milkNo flag
- Malic acid · E296No flag
- Buttermilk solidsNo flag
- Sodium acetate · E262iNo flag
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Citric acid · E330No flag
- Calcium silicate · E552No flag
- E341iiiNo flag
- Yellow 5 lake · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Natural and artificial flavouringNo flag
- Silicon dioxide · E551No flag
- Titanium dioxide · E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Turmeric extract · E100No flag
- ColourNo flag
- Red 40 · E129High
Southampton Six colour; hyperactivity/attention concern in children.
- Yellow 5 · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Blue 1 · E133Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
- H-e-bo thin potato chips originalNo flag
- IngredientsNo flag
- Contains one and more of the followingNo flag
- Manufactured in a facility that processes milkNo flag
- Soy h-e-bo ridged potato chips sour creamNo flag
- IngredientsNo flag
- Contains one and more of the followingNo flag
- Skimmed milk powderNo flag
- Whey powderNo flag
- Sour creamNo flag
- Skimmed milkNo flag
- Microbial cultureNo flag
- Natural flavouringNo flag
- Potato maltodextrinNo flag
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
corn, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, and/or sunflower oil), whey, salt, cheddar cheese (cultured pasteurized milk, salt, enzymes), tomato powder, whey protein concentrate, dry buttermilk, onion powder, monosodium glutamate, soybean oil, garlic powder, natural flavor, romano cheese (cultured pasteurized part-skim milk, salt, enzymes), parmesan cheese (cultured part-skim milk, salt, enzymes), citric acid, dextrose, disodium phosphate, spice, colors (turmeric extract, annatto extract, yellow 6 lake, titanium dioxide, red 40, yellow 5, blue 1), lactic acid, disodium inosinate, disodium guanylate, cornstarch, gum arabic. contains: milk manufactured in a facility that processes soy h-e-b® zesty ranch naturally & artificially flavored tortilla chips: ingredients: corn, vegetable oil [contains one or more of the following: corn oil, cottonseed oil, and/or sunflower oil), salt, cornstarch, corn maltodextrin, tomato powder, whey powder, sugar, monosodium glutamate, garlic powder, onion powder, lactose, sweet cream powder, cheddar cheese [cultured pasteurized milk, salt, enzymes), dextrose, malic acid, corn syrup solids, buttermilk solids, sodium acetate, spices, canola oil, disodium inosinate, disodium guanylate, citric acid, calcium silicate, tricalcium phosphate, yellow 5 lake, natural and artificial flavoring, sodium caseinate, silicon dioxide, soy lecithin, titanium dioxide, turmeric extract (color), red 40, yellow 5, blue 1. contains: milk, soy h-e-bo thin potato chips original: ingredients: potatoes, vegetable oil (contains one or more of the following: cottonseed oil, corn oil, soybean oil, safflower oil, and/or sunflower oil), salt. manufactured in a facility that processes milk, soy h-e-bo ridged potato chips sour cream & onion flavored: ingredients: potatoes, vegetable oil [contains one or more of the following: cottonseed oil, corn oil, soybean oil, safflower oil, and/or sunflower oil), nonfat dry milk, whey powder, salt, onion powder, dextrose, sour cream [cream, nonfat milk, cultures), buttermilk powder, yeast extract, natural flavor, spice, potato maltodextrin, sugar. contains: milk
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
15 of 27 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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