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HebroDiepvries · 8710861910654

Sate Ajam

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Peanut
  • Soy

Declared on pack via Open Food Facts · updated 18 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water43.5%No flag›
  • Roasted peanuts17%No flag
  • Chicken meat13%No flag
  • Sugar2.6%No flag›
  • Vegetable oil2.6%No flag›
  • Palm1.3%No flag
  • Rapeseed oil0.7%No flag›
  • Peanut0.3%No flag›
  • Sunflower0.3%No flag›
  • SOJA-eiwithydrolysaat2.6%No flag
  • Wheat fiber2.6%No flag
  • Tomato puree2.6%No flag
  • Modified starch2.6%No flag›
  • Salt0.6%No flag›
  • Flour0.6%No flag›
  • Red chili pepper0.6%No flag
  • Dextrose0.6%No flag›
  • Wholemeal flour0.6%No flag
  • Spice0.6%No flag›
  • Sugar syrup0.6%No flag
  • Stabiliser0.6%No flag
  • E4510.6%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E3390.6%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E4500.6%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Glucose fructose syrup0.6%No flag
  • Molasses0.6%No flag›
  • Soya bean0.6%No flag›
  • Colour0.6%No flag
  • Karamel · E1500.6%No flag
  • Wheat0.6%No flag›
  • Vinegar0.6%No flag›
  • Modified starch0.6%No flag›
  • Natural flavouring0.4%No flag
  • Yeast0.2%No flag›
  • Acidity regulator<0.1%No flag
  • Azijnzuur · E260<0.1%No flag
  • Yeast extract<0.1%No flag›
  • Acid<0.1%No flag›
  • Citroenzuur · E330<0.1%No flag
Show original label text

water, kippenseparatorvlees 20%, geroosterde PINDA 17%, kippenvlees 13%, suiker, plantaardige oliën (palm, raapzaad, PINDA, zonnebloem), SOJA-eiwithydrolysaat, TARWEvezel, tomatenpuree, gemodificeerd zetmeel, zout, bloem (bevat TARWE), rode pepers, dextrose, volkorenmeel (bevat TARWE), specerijen, suikerstroop, stabilisatoren: E451, E339 en E450, glucose-fructosestroop, melasse, SOJAbonen, kleurstof: karamel, TARWE, azijn, gemodificeerd zetmeel, natuurlijk aroma, gist, zuurteregelaar: azijnzuur, gistextract, voedingszuur: citroenzuur.

Alerts

Declared allergens

This product declares Gluten, Peanut, Soy.

Declared on pack via Open Food Facts · updated 18 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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