Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 3 May 2025
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 3 May 2025
5 additives on this label are on our additives-of-concern list.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Sugar Enriched Wheat Flour Bleached Flour, Niacin Reduced Iron. Thiamine Mononitrate, Riboflavn Folic Acid, Soybe An Oil. Leavening (Baking Soda, Sodium Acid Pyrophosphate Sodium Aluminum Phosphate Monocalcium Phosphate, Aluminum Sulfate) Food Starch-Modified Dextrose Propylene Glycol Mono & Diesters Of Fatty Acids. Mono & Diglycerides With Bht & Citric Acid As Preservatives, Salt Nonfat Milk Solids Sorbitan Monostearate, Artificial Flavor Soy Lecithin Xanthan Gum Cellulose Gum Polysorbate 60 Wheat Starch Silicon Dioxide Water Sucrose Maltodextrin, Egg Whites Guar Gum Triethyl Citrate Whole Eggs Margarine Palm Oil Water, Soybe An Oil, Salt With Mono And Diglycerides Added Colored With Annatto Calcium Disodium Edta Added As A Preservative Artificial Butter Flavor Vitamin A Palmitate Added) Whey Leavening Baking Soda Sodium Aluminum Phosphate Aluminum Sulfate, Vital Wheat Gluten, Sodium Stearoyl Lactylate Tricalcium Phosphate Ascorbic Acid (Dough Conditioner) Cream Cheese Pasteurized Milk Cream Cheese Culture, Carob Bean Gum), Shortening (Palm Oil & Soybe An Oil With Mono - And Diglycerides And Polysorbate 60 Added, Tbhq And Citric Acid Added To Protect Flavor). Hydrogenated Palm Kernel Oil, Cocoa Processed With Alkali, Banana Puree (Banana, Citric Acid Ascorbic Acid), High Fructose Corn Syrup Preservatives (Sodium Benzoate, Sodium Propionate, Potassium Sorbate), Artificial Flavor. Yellow 5, Chocolate Liquor Vanillin (An Artificial Flavoring) Cocoa Butter Natural Vanilla Extract Corn Syrup Reconstituted Milk Water, Powdered Milk), Butter (Cream, Salt). Invert Sugar Bha As An Antioxidant Natural Flavors, Ammonium Carbonate, Custard Water Corn Syrup High Fructose Corn Syrup Sugar Food Starch-Modified Agar-Agar Caramel Color Natural & Artificial Flavor Palm Oil, Phosphoric Acid Polysorbate 80 Sodium Benzoate Sorbic Acid, Salt Titanium Dioxide Xanthan Gum Yellow 8 Yellow 5) Orange Pulp Glycerin Calcium Silicate Bourbonnais Vanilla (Natural And Artificial Flavors Water, Ethyl Alcohol, Caramel Color, Partially
Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 3 May 2025
Food health
Per-ingredient concern · chemical identity, not food safety
What drives this
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
39 items
Recent scans
See allProducts you open appear here on this device.