Declared allergens
This product declares Egg, Mustard, Soy.
Declared on pack via Open Food Facts · updated 10 Apr 2026
Bacon Burger Sauce
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 10 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Alcohol vinegar17%No flag
- Purée de tomates mi-réduite8.6%No flag
- FlavouringNo flag
- MustardNo flag
- HerbNo flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- Smoke flavouringNo flag
- AntioxidantNo flag
- Calcium disodium EDTA · E385No flag
Show original label text
Huile de soja 50 %, eau, vinaigre d'alcool, purée de tomates mi-réduite 8,6%, jaune d'œuf, sucre, ail 2,5%, arômes, amidon modifié, sel, graines de moutarde moulues, épices, plantes aromatiques, oignon, épaississant (gomme xanthane), conservateur (sorbate de potassium), arômes de fumée, antioxydant (calcium disodium EDTA).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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