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  3. Tomaat basilicum
Tomaat basilicum
HEKS'NKAAS·Condiments · 8718719170298

Tomaat basilicum

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Colza oil31%—›
  • Water23%—›
  • Roomkaas15%—
  • Tomato11%—›
  • Sugar6.3%—›
  • Cream3%—›
  • Onion2.5%—›
  • Parsley2%—›
  • Basil2%—›
  • Natuurazijn1%—
  • Oregano1%—›
  • Concentrated lemon juice1%—
  • Modified starch0.6%—›
  • Garlic0.3%—›
  • Spice0.1%—›
  • Egg yolk<0.1%—›
  • Salt<0.1%—›
  • Thickener<0.1%—
  • E412—
  • E415—
  • Carob seed flour—
  • Starch—›
  • Invert sugar—›
  • Preservative—
  • E202—
  • Egg white—›
  • Flavouring—
  • Stabiliser—
  • E407⚠ Low
  • Acid—›
  • E330—
  • Barn eggs—
Show original label text

koolzaadolie, water, 15% roomkaas (MELK), 11% tomaat, suiker, 3% room (MELK), ui, 2% peterselie, 2% basilicum, natuurazijn, oregano, citroensapconcentraat, gemodificeerd zetmeel, knoflook, specerijen (MOSTERD), EIGEEL*, zout, verdikkingsmiddelen (guarpitmeel, xanthaangom, johannesbroodpitmeel), zetmeel, invertsuiker, conserveermiddel (kaliumsorbaat), EI-EIWITPOEDER*, aroma, stabilisator (carrageen), voedingszuur (citroenzuur). *van scharreleieren. Kan selderij bevatten.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01BRASSICA NAPUS OILCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03TOMATOCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05CREAMCompoundNot assessed
  6. 06ONIONCompoundNot assessed
  7. 07PARSLEYCompoundNot assessed
  8. 08BASILCompoundNot assessed
  9. 09OREGANOCompoundNot assessed
  10. 10Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  11. 11GARLICCompoundNot assessed
  12. 12SPICECompoundNot assessed
  13. 13EGG YOLKCompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15STARCH 1551CompoundNot assessed
  16. 16Starch, acid-hydrolyzedActiveNot assessed
  17. 17AmylodextrinCompoundNot assessed
  18. 18SOAPCompoundNot assessed
  19. 19INVERT SUGARCompoundNot assessed
  20. 20ALBUMENCompoundNot assessed
  21. 21ACONITIC ACID, (E)-ActiveNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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