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- Dextrose57.1%—›
- Glucose syrup21.4%—›
- Anti caking agent10.7%—
- E470b10.7%—
- Acid5.4%—›
- E3305.4%—
- Maltodextrin2.7%—›
- Flavouring1.3%—
- Natural colours1.3%—
- E1621.3%—
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Dextrose, sirop de glucose, antimottant E470b, acidifiant : E330, maltodextrine, arômes, colorant naturel E162.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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