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Jalapeno & Cheese Pepperoni
Hempler0021834599188

Jalapeno & Cheese Pepperoni

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 1 Jul 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork52.3%No flag›
  • Beef23.9%No flag›
  • Water11.9%No flag›
  • Processed cheddar cheese6%No flag
  • Soured milk3%No flag
  • Salt1.5%No flag›
  • Enzyme1.5%No flag›
  • Water3%No flag›
  • Cream1.5%No flag›
  • Sodium phosphate · E3390.7%No flag
  • Salt0.4%No flag›
  • Vegetable pigment0.2%No flag
  • Annatto · E160b<0.1%No flag
  • Paprika extract blend<0.1%No flag
  • Natamycin · E235<0.1%No flag
  • Preservative<0.1%No flag
  • Dextrose<0.1%No flag›
  • Salt<0.1%No flag›
  • Spice<0.1%No flag›
  • Including paprika<0.1%No flag›
  • Jalapeno pepperNo flag›
  • GarlicNo flag›
  • Sodium phosphate · E339No flag
  • Sodium erythorbate · E316No flag
  • PaprikaNo flag›
  • Natural smoke flavouringNo flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Yeast extractNo flag›
  • Canola oilNo flag›
Show original label text

pork, beef, water, processed cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphate, salt, vegetable color (annatto and paprika extract blend), natamycin (preservative), dextrose, salt, spices (including paprika), jalapeño, garlic powder, sodium phosphate, sodium erythorbate, extractives of paprika, natural smoke flavor, sodium nitrite, yeast extract, canola oil

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 1 Jul 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 4 low · 6 not assessed

6 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

22 items

Your context

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