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- Meat51%—
- Liver23.8%—
- Pork shoulder13.1%—›
- Onion6.6%—›
- Egg3.3%—›
- Potato starch1.6%—›
- Salt0.8%—›
- Cognac0.4%—
- Parsley—›
- Poivre PORC—
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Viande, foie et épaule de porc, oignons, oeufs, fécule de pomme de terre, sel, cognac, persil (1%), poivre PORC ORIGINE FRANCE
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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