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Lambertz, Soft Baked Cookies, Strawberry
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 9 Mar 2017
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Strawberry fruit filling75%No flag
- Fruits17%No flag
- Glucose-fructose syrup8.5%No flag
- Thickeners4.2%No flag
- Sodium alginate · E4012.1%No flag
- Pectin · E440a2.1%No flag
- Acidity regulators2.1%No flag
- Citric acid · E3301.1%No flag
- Calcium citrate · E3330.5%No flag
- Vegetable juice for color1.1%No flag
- Flavouring1.1%No flag
Show original label text
Strawberry fruit filling [sugar, fruits (strawberry juice, strawberry pulp), glucose-fructose syrup, thickeners (sodium alginate, pectin), acidity regulators (citric acid, sodium citrate, calcium citrate), vegetable juice for color (carrot), flavoring], u
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
2 items
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