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Plant Based Foods And Beverages · 0070784258522

Herb seasoned croutons, herb seasoned

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Disodium guanylate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour53%No flag›
  • Wheat flour27.8%No flag›
  • Barley malt flour12.6%No flag›
  • Niacin · E3756.3%No flag
  • Reduced iron3.1%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Canola23.5%No flag›
  • Sunflower oil12.8%No flag›
  • With rosemary extract · E3926.9%No flag
  • Ascorbic acid · E3005.9%No flag
  • To preserve freshness5.9%No flag
  • Salt2.6%No flag›
  • Yeast2.6%No flag›
  • Sugar1%No flag›
  • And less of whey2%No flag
  • Autolyzed yeastNo flag
  • DextroseNo flag›
  • OnionNo flag›
  • TomatoNo flag›
  • SpiceNo flag›
  • ParsleyNo flag›
  • GarlicNo flag›
  • Citric acid · E330No flag
  • Carrot powderNo flag
  • Natural and artificial flavouringNo flag
  • DillweedNo flag
  • TurmericNo flag›
  • ColourNo flag
  • Malic acid · E296No flag
  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Sodium acetate · E262iNo flag
  • LactoseNo flag›
  • Fumaric acid · E297No flag
  • Enzyme2.6%No flag›
Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), canola and/or sunflower oil (with rosemary extract and ascorbic acid [to preserve freshness]), salt, yeast, sugar, 2% or less of whey, autolyzed yeast, dextrose, onion powder, tomato powder, spices, dehydrated parsley, garlic powder, citric acid, carrot powder, natural and artificial flavor, dillweed, turmeric (color), malic acid, disodium inosinate, disodium guanylate, sodium acetate, lactose, fumaric acid, enzymes.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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